Perched atop a windy knoll in the foothills of Oregon’s coastal mountain range lies Van Duzer Vineyards, a family-owned winery and estate vineyard established in 1998 by Carl and Marilynn Thoma. Here, 82 acres lie in the direct path of cooling marine winds that rush through a deep gap in the Coast Range known as the Van Duzer Corridor. The defining producer crafting cool-climate Pinot Noir, Chardonnay, Riesling, Pinot Blanc, and Syrah wines in the surrounding Van Duzer Corridor AVA (est. 2019), Van Duzer Vineyards offers uniquely Oregon wines crafted by the wind. Brand Materials
Carl and Marilynn Thoma helped open up a previously untapped corner of Oregon’s Willamette Valley in 1998 when they chose a wild, beautiful, out of the way place as the future site of their estate winery and vineyard. The son of Oklahoma cattle ranchers, Carl became enamored with California’s thriving wine industry in the early 1990s while he and Marilynn each pursued MBAs at the Stanford Graduate School of Business. Soon after, the pair fell in love with the Willamette Valley in Oregon where they would search for an ideal location for a family estate winery, settling on 82 acres of windswept hillside near Salem, the state’s capital. Brand Materials